CLE | NEW DATE for Of Brandy and Branding: Wine and Spirit Trademarks 101

Wednesday, April 19, 2017 | 4 to 5:30 p.m. | CNY Philanthropy Center | Second Floor Ballroom | 431 E. Fayette St. | Syracuse, NY 13202 | 1.0 MCLE credits (1.0 Skills) | COST: $25 Member, $35 Non-Member, $15 Paralegal, $5 Lifetime/Agency/Student | Under NYS rules this CLE has been approved for both newly admitted and experienced attorneys | Tuition waivers available | A wine and cheese reception follows this seminar

Drink in the knowledge of this wine-centric CLE! Really, we mean it. Wine will be served during this hour and half seminar combining what you need to know about trademark law in this niche practice area with Cornell University food scientist Dr. Lindsay Springer‘s research on the science behind red wine.

Come for the 1.0 Skills MCLE credit, but stay for the wine and cheese reception afterward and and bandy about your new-found know-how with your legal community colleagues!

This CLE’s presenter is Daniel B. Moar, Esq. of Goldberg Segalla.

Register Online Mail-In Form