MENU (vegetarian option available, please use comment section below to request)
• Mixed greens salad with tomato wedges, sliced cucumbers, julienne carrots, sharp cheddar cheese; Italian vinaigrette
• Assorted Rolls & Herbed Butter
• Chicken Marsala with Garlic Mashed Potato Rosette and Julienne Vegetables
• Toasted S’mores Parfait
• Freshly Brewed Paul DeLima Prestige Blend Coffee, Decaffeinated Coffee & Assorted Teas
Bookings are closed for this event.